Come and enjoy a hands-on, friendly experience cooking outdoors over a wood fire! This workshop invites you to explore different cooking techniques while actively participating in the preparation of your own dishes. You'll leave with new skills and tips for cooking outdoors safely and creatively.
On the workshop agenda:
- Choosing the right wood for different types of cooking
- Set up a safe outdoor fire pit in nature
- Discover direct and indirect cooking, and a little bit about smoking
- Bake bread in a Dutch oven
- Clay firing
- Showcase meats according to the chosen cooking style
- Understanding the essential elements of outdoor cooking: wind, humidity, radiation, convection, and conduction